Applied Sciences Partners with RebelWell to Offer Healthier Options

Nutrition faculty provide research and expertise to improve food environment

OXFORD, Miss. – New resources are available for University of Mississippi faculty, staff and students hoping to keep their New Year’s resolutions to live a healthier lifestyle, thanks to a project carried out by School of Applied Sciences faculty members and RebelWell staff. Vending machines, notorious for being stuffed full of candy, chips and cookies,Read the story …

Ripley Native Named Thomas A. Crowe Alumnus of the Year

School of Applied Sciences recognizes Tracey Barnett for contributions in social work

OXFORD, Miss. – The School of Applied Sciences at the University of Mississippi has named Tracey Barnett, of Ripley, as the Thomas A. Crowe Alumnus of the Year for her outstanding contributions in the field of social work. Barnett is an assistant professor in the School of Social Work in the J. William Fulbright College of ArtsRead the story …

UM Researchers Uncover Brain Science Behind Impulsivity

Applied Sciences professors translate animal studies in breakthrough neurological research

OXFORD, Miss. – Researchers in the School of Applied Sciences at the University of Mississippi have discovered an anatomical link in the human brain associated with impulsivity. “Impulsivity is the tendency of your behavior to make decisions based on what you see in front of you, rather than seeing the entire picture,” said Tossi Ikuta, assistant professor of communicationRead the story …

International Doctoral Student Thrives in Hospitality Management

South African student pursues organizational behavior research

OXFORD, Miss. – The University of Mississippi’s School of Applied Sciences offers rich educational and research opportunities that attract students from all over the globe, including Thamsanqa “Thamsie” Jongile, a doctoral student in hospitality management from Cape Town, South Africa. Jongile explained that his interest in hospitality management stems from his time growing up. “My grandmother (toldRead the story …

Office of Food and Nutrition Security Opens at South Oxford Center

Applied Sciences faculty and student researchers expand food security research

OXFORD, Miss. – The School of Applied Sciences at the University of Mississippi has opened a new Office of Food and Nutrition Security at the South Oxford Center. Although David H. Holben, professor of nutrition and hospitality management, has been producing food security research at UM since he arrived in 2015, he and his studentsRead the story …

UM Students Explore Food Insecurity and Delinquency in Belize

Legal studies students travel to Central America to study issue

OXFORD, Miss. – A team of University of Mississippi students and faculty recently traveled to Belize to learn more about the correlation between food insecurity and delinquency. Under the leadership of Linda Keena, interim chair of legal studies, and Martha Bass, associate professor of health, exercise science, and recreation management, graduate students from the DepartmentRead the story …

School of Applied Sciences Honors Students of the Month

Evi Addoh and Alan Cuff recognized for academic excellence

OXFORD, Miss. – The School of Applied Sciences has honored Evi Addoh, of Delta State, Nigeria, as its Graduate Student of the Month and Alan Cuff, of Mandeville, Louisiana, as Undergraduate Student of the Month for October.  With a 4.0 GPA, Addoh is a second-year student in the master’s program in health promotion, part ofRead the story …

Applied Sciences Students Take Top Two Awards in 3MT Competition

Matthew Frakes and Prabhdeep Sandha win top doctoral category honors

OXFORD, Miss. – Matthew Frakes, of Columbus, Ohio, and Prabhdeep Sandha, of Jalandhar City, Punjab, India, won first and second place in the doctoral category in the recent Three Minute Thesis Competition sponsored by the University of Mississippi Graduate School. This annual competition asks graduate students to present a compelling oration on their research thesisRead the story …

Hospitality Management Department Partners with Chawla Hotels

Ownership and management group visits campus to meet faculty, staff and students

OXFORD, Miss. – A new relationship has blossomed between the hospitality management program at the University of Mississippi School of Applied Sciences and Chawla Hotels Inc., an independent hotel ownership company. Suresh Chawla, president of Chawla Hotels, and Shelley Walker, vice president of emerging brands and innovation, recently visited Cindy Choi, assistant professor of nutrition andRead the story …

Center for Health and Sport Performance Expands Services with Move

New space in South Oxford Center allows for more testing and consultative services

OXFORD, Miss. – Well known for providing health and wellness research and services to Ole Miss athletes, the University of Mississippi’s Center for Health and Sport Performance is extending its services to the community and settling into its new centralized offices at the South Oxford Center. With more space and the addition of new staff and moreRead the story …