OXFORD, Miss. – This summer, University of Mississippi students can examine how government policies have shaped the American diet, particularly in north Mississippi. The new summer session course, “Bringing Food to the People: Food Policy and Social Inequities in Mississippi,” was developed jointly by the Southern Foodways Alliance, an institute of the Center for theRead the story …
Clarion Ledger: SFA Cookbook Handy for Holidays
November 3, 2010 by
Feast days are peeking over the horizon and a spate of new cookbooks are itching to get onto home kitchen counters and into action. And some settle just as smoothly on the lap for a good read. A substantial entry on the scene is the Southern Foodways Alliance Community Cookbook (University of Georgia Press, $24.95)Read the story …
Commercial Appeal: SFA Cookbook Full of Southern Delights
October 27, 2010 by
It begins with Blue Ribbon Pimento Cheese and ends with Ambrosia Fruit Salad, and in between those classic bookends are a wealth of recipes that help define the South and its culinary culture. Read the story.